The Tide of Easter

Shopping is done. Eggs are drying (robin egg blue) and two simple syrups are chilling. I made tarragon syrup for the chilled soup. And blackberry sauce for the sundaes. The table is set. The almonds are toasted. The garden is at April's peak. This week I changed out the jade for a camellia, the shade lover. Also added a blue-grey succulent. I teeter between lush and arid.